I made these pedas and i took the recipe from Lazzat and it was easy and yummy. I followed the recipe with very slight moderation.
Milk powder - 2 cups
Sweetened condensed milk - 1 can (14oz)
Butter - 3 spoons
Cardamom powder - 2,3 pinches
Saffron - few strings
Unsalted Roasted Nuts (of your choice) - to garnish.
Method : Take the butter in a microwave safe bowl and melt it for a minute. Add the milk powder, condensed milk, cardamom powder and crushed saffron and mix well. Heat in the microwave for approximately 5 minutes stirring every minute. You should heat it till you get a slightly crumbly texture as it will harden up little more when it cools down. Let it cool.
Apply some ghee to your palms and roll them and flatten them. Garnish with nuts.
I did not have the patience to wait till it cooled down so i could not get the perfect shape :-( Also, it tasted great but i could still smell the milk powder slightly, probably because i used a different brand this time as i did not find Nestle milk powder. That didn't stop me from eating them though :-)
Along with this i made Ribbon Pakoda and Channa daal payasam for diwali, but i dont have a good pic of ribbon. Will post the payasam soon.
Sending this to Sweet Series