Whole wheat Bread slices - 4
Moongdaal dosa batter - 1/2 cup
Grated carrot - 1/2 cup
Green chillies - 1 finely chopped (optional - the batter has some chillies too)
Butter - optional
Add grated carrot, chillies and cilantro to the batter and mix well. Apply butter (for kids sandwich :)) on the bread and apply a spoonful of batter on each side and sprinkle 2,3 drops of oil on top it and toast it in a pan in medium low heat till it turns golden brown. Repeat for all the bread slices and enjoy with some tomato sauce.
I am sending this also to Sunshinemom's FIC: Yellow . I am also sending this to EC's MBP - Easy Breezy Breakfast. MBP was originally started by Coffee.
Monday, January 19, 2009